Social Policy, Resilience, Addiction
October 2013
Mark Gold, MD (Chair of Psychiatry, University of Florida) reviews more than three decades of interest in process and food addiction, and how the definition of these addictions has evolved. He now advocates for a change in the way that food and process addictions are approached and treated.
This resource remains copyright of the author. The AFWI encourages sharing by linking to this page, but republishing this content is prohibited by law.
Play Video